Humpback Roast (Mexico)

Smooth, rich, a little wild. Perfect for migration vibes.

Did you know? Humpbacks are famous for their haunting songs, which can last for hours and travel across entire ocean basins. They are acrobats of the sea, often breaching and slapping their fins or tails on the water’s surface just for the splash. Humpbacks are known for “bubble-net feeding,” where they work together to blow spirals of bubbles that trap schools of fish. They migrate thousands of miles each year, from cold feeding grounds to warm tropical waters to breed and give birth.

Roast: Medium

Tasting Profile: Chocolate, cinnamon, green apple.

Grower: Coffee growers from Chiapas and Oaxaca

Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra

Region: Chipias and Oaxaca, Mexico

Altitude: 900-1000 M

Soil Type: Clay Minerals

Process: Fully washed and sun dried.

* Allied Whale’s Marine Mammal Stranding Program – Responds to stranded whales and marine mammals in the northeastern United States. 20% of profits will go to conservation groups like this one, helping save stranded whales and seals.

https://www.coa.edu/allied-whale/marine-mammal-strandings