Bali Blue Whale Roast (Bali, Indonesia)

Deep waters, bold brew. Giant flavor. Smooth and rich, this roast carries the depth of Bali’s seas and the power of the ocean’s largest traveler.

Did you know?  Blue whales are gentle giants, feeding almost exclusively on tiny krill despite being the largest animals ever to live on Earth.  A blue whale’s tongue alone can weigh as much as an elephant. Also, baby blue whales gain about 200 pounds a day during their first year, fueled entirely by their mother’s milk.

Roast: Med-dark

Smooth and rich, this roast carries the depth of Bali’s seas and the power of the ocean’s largest traveler.

Tasting Profile: Dark chocolate, molasses, brown sugar

Grower: Smallholder farmers from Kintamani

Variety: Bourbon, Typica, Catimor

Region: Kintamani, Bali, Indonesia

Altitude: 1200-1600 M

Soil Type: Volcanic Loam

Process: Hand-picked, wet-hulled, and dried on raised beds.

* Allied Whale’s Marine Mammal Stranding Program – Responds to stranded whales and marine mammals in the northeastern United States. 20% of profits will go to conservation groups like this one, helping save stranded whales and seals.

https://www.coa.edu/allied-whale/marine-mammal-strandings/